Another Saturday morning gives us yet another opportunity to explore St. Louis. The plan was to start with breakfast at Benton Park Cafe then head to the History Museum to see the Vatican Splendors exhibit before ending the day's adventures at Poptions.
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I had never seen a cucumber added to water until we dined at Benton Park Cafe. I am a huge fan of cucumbers, so Tony will cut some up to add to our water at home now as well. |
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The largest pancake ever. Even though I was only able to enjoy a small fraction of it, it was delicious! Its fluffiness made it easily the best pancake that I've had here in St. Louis. |
For breakfast, I had eggs, fruit, a slice of toast, and the largest pancake ever. Tony enjoyed my two pieces of bacon. This place probably serves the freshest fruit out of any restaurant that I've ever eaten at. I've enjoyed it both times that we've eaten here. |
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| In addition to my bacon, Tony sampled the crab meat and shrimp omlet. While enjoyable, he prefers saving his crab meat and shrimp for lunch and dinner options! |


















